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Book cover of Energy and Civilization: A History by Vaclav Smil

Energy and Civilization: A History

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Author:

Vaclav Smil

Number Of Reads:

79

Language:

English

Category:

Natural Science

Section:

Pages:

1127

Quality:

excellent

Views:

716

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Book Description

A comprehensive account of how energy has shaped society throughout history, from pre-agricultural foraging societies through today's fossil fuel-driven civilization.
Energy is the only universal currency; it is necessary for getting anything done. The conversion of energy on Earth ranges from terra-forming forces of plate tectonics to cumulative erosive effects of raindrops. Life on Earth depends on the photosynthetic conversion of solar energy into plant biomass. Humans have come to rely on many more energy flows—ranging from fossil fuels to photovoltaic generation of electricity—for their civilized existence. In this monumental history, Vaclav Smil provides a comprehensive account of how energy has shaped society, from pre-agricultural foraging societies through today's fossil fuel–driven civilization.
Humans are the only species that can systematically harness energies outside their bodies, using the power of their intellect and an enormous variety of artifacts—from the simplest tools to internal combustion engines and nuclear reactors. The epochal transition to fossil fuels affected everything: agriculture, industry, transportation, weapons, communication, economics, urbanization, quality of life, politics, and the environment. Smil describes humanity's energy eras in panoramic and interdisciplinary fashion, offering readers a magisterial overview. This book is an extensively updated and expanded version of Smil's Energy in World History (1994). Smil has incorporated an enormous amount of new material, reflecting the dramatic developments in energy studies over the last two decades and his own research over that time.

Author portrait of Vaclav Smil

Vaclav Smil

Vaclav Smil is currently a Distinguished Professor in the Faculty of Environment at the University of Manitoba in Winnipeg, Canada. He completed his graduate studies at the Faculty of Natural Sciences of Carolinum University in Prague and at the College of Earth and Mineral Sciences of the Pennsylvania State University. His interdisciplinary research interests encompass a broad area of energy, environmental, food, population, economic, historical and public policy studies, and he had also applied these approaches to energy, food and environmental affairs of China.

He is a Fellow of the Royal Society of Canada (Science Academy) and the first non-American to receive the American Association for the Advancement of Science Award for Public Understanding of Science and Technology. He has been an invited speaker in more than 250 conferences and workshops in the USA, Canada, Europe, Asia and Africa, has lectured at many universities in North America, Europe and East Asia and has worked as a consultant for many US, EU and international institutions. His wife Eva is a physician and his son David is an organic synthetic chemist.

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